Job Description
Handling multiple kitchen sections, preparing diverse cuisines, and managing daily kitchen operations. They ensure food quality, supervise junior staff, and maintain strict hygiene standards. Only experienced person apply.
Handling multiple kitchen sections, preparing diverse cuisines, and managing daily kitchen operations. They ensure food quality, supervise junior staff, and maintain strict hygiene standards. Only experienced person apply.
2442193
Restaurant
YES
Male
2439441
Hotel
NO
Male
2439383
Hotel
NO
Male
2439309
Hotel
NO
Male
2439286
Hotel
NO
Male
2438092
Hotel
YES
Male
2438076
Hotel
YES
Male
2436094
Bar Hotel
YES
Male
2432887
Hotel
NO
Male
2432875
Hotel
NO
Male
2432672
Restaurant
NO
Male
2431109
Hotel
NO
Male
2426701
Restaurant
NO
Male
2422731
Facility Management
NO
Male
2422687
Facility Management
NO
Male
2422677
Facility Management
NO
Male
2422478
Restaurant
NO
Male
2421143
Restaurant
YES
Male
2421134
Restaurant
YES
Male
2420615
Hotel
NO
Male
2412359
Hotel
NO
Male
2408680
Hotel
NO
Male
2407093
Hotel
NO
Male
2407088
Hotel
NO
Male
2407086
Hotel
NO
Male
2405810
Bakery
NO
Male
2405637
Hotel
YES
Male
2402758
Hospital
NO
Male
2402754
Hospital
NO
Male
2402750
Hospital
NO
Male