Continental Chef Job Opening in Adoor

We are currently looking for a talented and creative Continental Chef to join our team at [Restaurant/Hotel Name] in Adoor. The ideal candidate should have a passion for creating exquisite continental dishes and be able to bring new ideas to our menu. Responsibilities: Prepare and cook a wide variety of continental dishes such as pasta, steak, seafood, and salads Develop new recipes and dishes to enhance the menu Ensure the quality and presentation of dishes meets the restaurant's standards Monitor food stock and place orders as needed Maintain a clean and organized work area, following food safety standards Collaborate with the kitchen team to ensure smooth operations Train and supervise kitchen staff in continental cooking techniques Adhere to all food safety and sanitation regulations Requirements: Proven experience as a Continental Chef or similar role in a restaurant setting Deep understanding of continental cooking techniques and ingredients Knowledge of food safety regulations Ability to work well under pressure in a fast-paced environment Excellent communication skills Creative and innovative mindset Team player with a positive attitude Certification in culinary arts or relevant field is a plus