Job Description
A well-established vegetarian restaurant in Koothattukulam, Ernakulam is looking for an experienced and dedicated Dosa Maker to join our kitchen team. Male candidates are preferred for this position. The ideal candidate should have hands-on experience in preparing a variety of dosas, including plain dosa, masala dosa, ghee roast, and other South Indian specialties while maintaining consistent taste and quality. Responsibilities include preparing batter, managing cooking stations, ensuring cleanliness and hygiene standards, monitoring ingredient stock, and coordinating with kitchen staff for smooth operations. The candidate should be able to work efficiently during busy hours, maintain food safety standards, and deliver high-quality dishes to customers. A positive attitude, teamwork skills, and commitment to customer satisfaction are essential. Attractive salary, stable employment, and a friendly work environment are offered. Interested candidates may apply with their updated resume or contact us for further details.