Job Description
A premium restaurant in Kazhakoottam, Thiruvananthapuram, is seeking an experienced and leadership-oriented Restaurant Captain to oversee dining room operations and elevate guest satisfaction. Proven experience as a Captain or Senior Waiter in a high-volume, reputed restaurant or hotel. Strong problem-solving abilities and a well-groomed, professional personality. Ability to manage operations smoothly during peak rush hours. Competitive salary, performance incentives, and duty meals.