Job Description
Maintaining high standards of sanitation, hygiene, and organization in commercial kitchens. They ensure chefs have the clean tools and equipment needed to function efficiently.
Maintaining high standards of sanitation, hygiene, and organization in commercial kitchens. They ensure chefs have the clean tools and equipment needed to function efficiently.
2442411
Restaurant
YES
Male
2438643
Resort
NO
Male
2435563
Hotel
YES
Male
2435546
Hotel
YES
Male
2435174
Hotel
NO
Male
2434309
CAFE
NO
Male
2433284
Bakery
NO
Male
2430205
Restaurant
NO
Male
2429762
Resort
NO
Male
2428753
Resort
YES
Male
2428747
Hotel
NO
Male
2426469
Resort
YES
Male / Female
2426094
Restaurant
NO
Male
2422092
Three Star Hotel
YES
Male
2421259
Resort
YES
Male
2420234
Event Management
NO
Male
2419253
Resort
NO
Male
2418553
Resort
NO
Male
2416431
Restaurant
NO
Male
2414024
Resort
NO
Male
2412723
Resort
NO
Male
2412562
Resort
NO
Male
2403397
Hospitality
YES
Male
2401820
Restaurant
YES
Male