Mess staff prepare and serve daily meals, maintain strict kitchen and dining area hygiene, and ensure smooth meal services. Responsibilities include food prep, dishwashing, sanitizing eating spaces, and managing inventory. They typically report to a Mess Manager, Warden, or head chef.
2441823
Restaurant
NO
Male
2439986
Catering Service
NO
Male
2438450
Tea Store
NO
Male
2438441
Tea Store
NO
Male
2438280
Traders
NO
Male
2436295
Restaurant
NO
Male
2433357
Restaurant
NO
Male
2433331
Restaurant
NO
Male
2433300
Restaurant
NO
Male
2433237
Restaurant
NO
Male
2433208
Restaurant
NO
Male
2431584
Restaurant
NO
Male
2430726
Event Management Companies/Organizer
NO
Male
2428649
Agencies
NO
Male
2428618
Agencies
NO
Male
2421804
Restaurant
NO
Male
2421356
Restaurant
YES
Male
2420665
Restaurant
NO
Male
2420154
Hotel
YES
Male
2419144
House
NO
Female
2418653
Restaurant
YES
Male
2418641
Restaurant
YES
Male
2418628
Restaurant
YES
Male
2418470
Hotel
YES
Male
2416957
Traders
NO
Male
2416952
Traders
NO
Male
2416300
Hotel
NO
Male
2416221
Restaurant
NO
Male
2416218
Restaurant
NO
Male
2414956
Hotel
YES
Male
