• Job Id
  • Company
  • Job Type
    Full Time
  • Post Date
    11 June 2024

South Indian Cook Job Opening in Karunagappalli

Karunagappalli, Kerala
Full Time


  • Monthly Salary
    ₹ 0 - ₹ 0
  • Required Gender
  • Qualification
    Hotel Management /Preferred in Malappuram, Kannur

Prepare and cook a wide range of vegetarian South Indian dishes, including dosa, idles, vada, sambar, Rasam, curries, and more, adhering to authentic recipes and flavors. Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, rasam, and chutneys. Ensure that all dishes are prepared and presented according to company standards and recipes. Maintain high levels of cleanliness and sanitation in the kitchen area.