Bar Service Executive CV Send to WhatsApp Job Opening in Malappuram

Greet customers warmly and take their orders accurately Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes Assess customers' preferences and make recommendations Upsell additional products when appropriate Maintain a clean and organized bar area Check customers' identification and confirm they meet legal drinking age Handle cash transactions using POS system Monitor inventory and restock bar as needed Follow all safety and sanitation policies when handling food and beverages Build positive relationships with customers to ensure satisfaction and return business Requirements: Proven work experience as a bartender preferred Excellent knowledge of mixing, garnishing, and serving drinks Strong communication and customer service skills Positive attitude and a team player Ability to work evenings, weekends, and holidays Understanding of health and safety regulations Certification in bartending or willingness to obtain one Familiarity with local and international beverages a plus Multilingual abilities (Malayalam, English) preferred