Job Description
The All-Rounder Chef (Indian & Continental Cooking) position at The Harborstay Grand Inn in Theni offers an estimated salary of ?15,000 to ?25,000 per month requiring 3 years of hotel industry experience. Handle multiple cooking stations, manage food prep, and maintain kitchen hygiene. Minimum 3 years in the hotel or hospitality industry. Salary Range: ?15,000 – ?35,000+ per month depending on exact skill level and terms.