Job Description
We are hiring a Regional Operation Manager for a reputed Food and Beverage company. The candidate will be responsible for overseeing multiple outlets/branches within the assigned region, ensuring smooth daily operations, and maintaining consistent service and product quality standards. Key responsibilities include managing store performance, supervising staff, implementing company policies, monitoring sales targets, and improving operational efficiency. The role also involves inventory control coordination, cost management, vendor handling, and ensuring compliance with hygiene and safety standards. The candidate must regularly visit branches, provide on-site support, and resolve operational issues quickly. trong leadership, problem-solving ability, and excellent communication skills are required. Candidates should have prior experience in operations management within the Food and Beverage or retail industry. Male candidates are preferred due to extensive field travel requirements. The ideal candidate should be highly organized, result-oriented, and capable of handling multiple locations effectively. Proficiency in reporting, basic computer applications, and team management is essential. Salary will be based on experience with performance-based incentives and career growth opportunities. Immediate joining is preferred for suitable candidates.