Job Description
Manages the end-to-end production of pickles and preserved foods. Responsibilities include sourcing fresh produce, preparing brines, managing fermentation, and packaging. Age 35-40.
Pickle Maker Job Opening in Attingal, Thiruvananthapuram
Attingal, Thiruvananthapuram, Kerala
Full Time
Full Time pickle Maker job opening in Attingal, Thiruvananthapuram, Kerala at Sancharam Pappadam.
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Job Id2485910
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Job TypeFull Time
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Employer NameSancharam Pappadam
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Monthly Salary₹ 15000 - ₹ 20000
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Qualification10th/Plustwo
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Minimum Experience1 Year(s)
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Posted on25 June 2026, 3:43 PM IST
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Expires on25 July 2026, 11:59 PM IST
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Company TypeFood Manufacturing Company
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Food & AccommodationNO
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Required GenderFemale