Job Description
Thalassery Snacks Maker in a hotel job opening, is responsible for the authentic preparation of traditional Malabar tea-time savories and sweets.Expertly craft Thalassery and Malabar delicacies such as Pazham Pori Unnakaya, Kallummakkaya, Chatti Pathiri, Samoosa, Mulaku Bajji, and Kaipola.