Job Description
A Store Keeper for a Bar Hotel is responsible for managing the inventory of liquor, beverages, and supplies, ensuring all stock is securely stored and accurately recorded. The role involves receiving deliveries, tracking daily consumption, and coordinating with the bar team to prevent shortages or wastage. Candidates must have an SSLC or Plus Two qualification and possess clear communication skills to handle vendor receipts and internal stock reports effectively. This position focuses on maintaining an organized storeroom and providing reliable support to the hotel’s daily operations.