Job Description
We are looking for an Arabic Cook for a Full Time position at Resort. This role is open to Male/Female candidates and is based in Wayanad. The successful candidate will prepare and cook authentic Arabic dishes, develop and refine traditional and fusion menus, ensure presentation, taste and quality are consistently high, maintain kitchen hygiene and safety standards, oversee food costing and inventory, train and supervise kitchen staff, adapt to large?scale catering or event settings when needed, and work flexible hours including weekends, mornings, evenings, or during festivals or busy seasons.