• Job Id
    348687
  • Company
    Restaurant
  • Job Type
    Full Time
  • Post Date
    22 September 2022

Chef Job in Ernakulam

Ernakulam, Kerala
Full Time

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. able to handle various breads product . knowledge in bread baking temperature. breakfast products like croissant , Danish , knowledge in lamination and baking techniques, knowledge in sour dough. commonly this vacancy called commis chef.

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Requirements

  • Working Time
    9 - 8
  • Monthly Salary
    ₹ 0 - ₹ 0
  • Vacancy Availability
    1
  • Required Gender
    Male
  • Qualification
    Diploma / Graduate in Hotel Management
  • Experience
    3 - 5 Years



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